Home
Products
About us
Strength
Blog
Contact
Language
繁體中文
English
Русский
العربية
Expert services, win-win cooperation
Refrigeration Equipment
Air Curtain Cabinet
Fresh Meat Cabinet
Delicatessen Display Case
Four/Six-door Freezer
Freshness Preservation Workstation
Island Cabinet
Cake Cabinet Series
Beverage Cabinet
Ice Cream Display Cabinet
Stainless Steel Conditioning Series
Stainless Steel Worktable
Stainless Steel Worktable with Cabinet
Stainless Steel Shelf
Stainless Steel Kitchen Sink
Stainless Steel Storage Cabinet
Stainless Steel Drawer Cabinet
Stainless Steel Food Counter
Assembly Stainless Steel Overshelves
Stainless Steel Wall Shelf
Stainless Steel Folding Cart
Stainless Steel Dining Table
Stainless Steel Folding Worktable
Four head pasta cooker (double cylinder)
Energy efficient: the electric noodle cooker adopts energy efficient technology, such as all stainless steel body, one-piece stretching cylinder design, and hidden water inlet and overflow to ensure the effective use of energy.
Jetstream noodle cooker(Double cylinder)
Electric pasta cookers come in a variety of designs and features to meet the needs of different food service establishments. Here are some of the main features and functions of electric noodle cookers.
X-Series deluxe combination oven 400/600/800
Convenient fire adjustment, even surface temperature distribution, fast warming up. Heat-insulating plate and fire-blocking plate are set inside to improve thermal efficiency and prevent overheating outside.
Six-head tabletop electric noodle cooker
The six-head countertop electric pasta cooker is an efficient and convenient piece of kitchen equipment specifically designed to heat food quickly and evenly, and is particularly well suited to commercial kitchen environments where large quantities of pasta need to be made.
Countertop french fry workstation
Oil filtering design: the French fries workstation adopts a special design, so that when the French fries are placed, the excess oil and grease can flow through the special structure of the workstation to the oil holding basin below
Countertop Electric Cooking Oven
The use of such cooking stoves not only reduces the time and effort required for household chores, but also avoids the contamination problems that may be associated with traditional cooking methods due to its clean and hygienic features.
700& 900 Deluxe vertical combination furnaces
Fire-resistant stainless steel counterheating plate heating, fast heating speed, quick response to force adjustment. Convenient fire adjustment, even surface temperature distribution, fast warming up.
Electric frying pan
The pot body has the function of tilting and turning, the pot up automatic power off, comes with a faucet water injection function.Thickened pot bottom, good heat transfer performance, high efficiency.
Electric steamer with cabinet
The use of double insurance device, no power off the water, no water off the power, water and electricity interlock; to prevent the heating tube dry burning device, the use of safety, insurance.
Electric pasta cooker with cabinet
Adopting thermostat to adjust the temperature, used to control the heating temperature of the electric heating tube, so as to ensure the water temperature.
Cooking stove with cabinet square head with stir-fryer(electricity)
Stove plate surface enamel treatment, easy to clean, clean and hygienic, separate heating. Stirring temperature range: 50°C~270°C.
Gas cooker with Ccabinet
The gas valve comes with a safety flame failure device to ensure the safety of users. Each stove is equipped with an independent adjustment valve and kindling.